Hola amigos! And hi from a rooftop in the center of Antigua Guatemala. I've spent the last several weeks studying Spanish, enjoying...

Before we get all excited about the blackberries finally being ripe, I'm going to let you all in on a little exciting something else....

There's a lot happening at The Relish Barn this morning. A truckload of jars arrived first thing. Matt is making sure we get as many...